Smoked turkey and Beeler’s ham with hot pepper bacon jam, Havarti, and smoked gouda on a ciabatta bun.

Seasoned tofu sauteéd with broccoli, cauliflower, bell pepper, shredded carrots, onions, diced tomatoes, and topped with house-made awesome sauce and microgreens.

Mayo, tamari, shredded banh mi pork, pickled veggies (daikon & carrots), cucumbers, cilantro, green onions, jalapeño.

House-made black bean burger on a ciabatta bun.

“the works” - house-made chipotle ranch, cheddar, red onions, tomatoes and lettuce.

“make it vegan” - ketchup, yellow mustard, vegan cheddar, red onions, tomatoes, and lettuce.

Sliced chicken, bacon, Swiss cheese, lettuce, tomato, and all natural ranch dressing toasted on a hoagie.

Co-op's Own™ Chickpea Shawarma with spring mix, carrots, tomatoes, pickled carrots, daikon radishes on a Stacey's Whole Wheat Wrap.

Beeler’s ham, smoked turkey, and salami with provolone, tomatoes, pepperoncini, black olives, spring mix, and red wine vinaigrette.

Avocado, sliced deep fried turkey, bacon, Swiss cheese, tomatoes, lettuce on an Italian flat roll.

Co-op’s Own™ tuna salad, cheddar, and red onion on Fayze’s San Francisco Sourdough.

Santa Fe Style Turkey with giardiniera mayo, white balsamic tomatoes, red peppers, red onions, spring mix and provolone cheese. Can be made hot on a ciabatta bun, or cold on Fayze’s San Francisco sourdough.

Giardiniera mayo, white balsamic tomatoes, red peppers, spinach, and provolone cheese. Can be made hot on a ciabatta bun, or cold on Fayze’s San Francisco Sourdough.

$4.99

$5.99

$5.99

Scrambled eggs, hashbrowns, cheddar cheese, Co-op’s Own™ Southwest Salsa, green onions, and black olives.

Sprouted wheat toast, avocado, tomato, salt, black pepper, and microgreens.

Add egg for $1.50.

Fayze’s San Francisco Sourdough Toast | +2

Organic Wheat Toast | +1.50

Sesame or Plain Bagel | +1.99

GF Toast (1) | +1.50

Hashbrown Square | +1.99

Three Pieces of Bacon | +2.99

Sausage Patty (1) | +2.99