Tapping into spring: maple syrup class—La Crosse
From: February 19, 2018 at 6:00pm to: 7:30pm
With: Jarad Barkeim
Nothing signals the coming of spring like the sweet taste of maple sap straight from the tree and the maple aroma of steam billowing off the boil-down of sap into syrup. Jarad Barkeim of Coulee Region Ecoscapes (and some of his good friends) will teach you how to tap your own trees and boil the sap down into your own rich homemade syrup. We will have samples to try and you will go home with a ready-to-go tapping setup to try on your own.
Cost: $15 members; $25 nonmembers.