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Pi Day: Celebrate Pi Day with pie-making by the pie lady—La Crosse

From: March 14, 2018 at 6:00pm to: 8:00pm

With: Liz Lesser

Liz Lesser, Hackberry’s chef/manager and formerly with Kozi Pie Company in La Crescent, will share her secrets for an amazing pie crust. You will learn how to mix, roll, and bake the heart and soul of a pie! We will make two pies: her famous banana cream and a two-crust fresh berry pie. 

Cost: $15 members; $25 nonmembers.

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