Baking with a Food Network champion—Ls Crosse
From: April 17, 2018 at 6:00pm to: 8:00pm
With: Jen Barney
Join Food Network’s Holiday Baking Champion Jen Barney of Meringue Bakery to learn inside tips and tricks for baking cakes that look as exquisite as they taste. This is a hands-on class where you’ll learn about blending custom flavors as you create lavender blackberry cupcakes and learn the secret to making Meringue Bakery’s signature buttercream. You’ll finish off your cupcakes using decorating tips taught by Jen and leave with four of your own delectable works of art to enjoy at home. This is your chance to learn from one of the best pastry chefs in the country, the doyenne of desserts! Don’t miss it!
Cost: $20 members; $30 nonmembers.